5 apples, peeled and chopped |||| 1 stick unsalted butter |||| 1 cup sugar |||| 1 teaspoon baking soda |||| 1 teaspoon baking powder |||| 1/2 teaspoon salt |||| 2 teaspoons cinnamon |||| 2 large eggs
1. Preheat oven to 350 degrees.
2. In a large bowl combine butter, eggs, and sugar until smooth.
3. In a separate bowl, mix together flour baking soda, baking powder, salt, and cinnamon. Add the apples and egg mixture and mix well.
4. Grease muffin tray and divide batter evenly between cups. Bake for about 30 minutes. Top with a sprinkle of sugar and cinnamon. Leave in the muffin trays until completely cooled.
I had all the ingredients in the pantry for this one. Today we went apple picking at Beak & Skiff outside Syracuse, NY. We bought so many apples and apple cider and apple jam and apple donuts and so many apples at the orchard! Apples for everyone! The Empire apples were $0.96/pound so I am estimating that the apples used in the recipe cost between $3.00-4.00. Super cheap recipe and delicious!