tastes better when its local

Honey Butter Cornbread – Another local recipe from my friend Amy
2 1/3 cups flour |||| 1 cup cornmeal |||| 1 cup honey |||| 4 1/2 teaspoons baking powder |||| 2/3 cup butter, at room temperature |||| 3 eggs |||| 1 teaspoon salt |||| 1 2/3 cups 2% milk
1. Preheat oven to 360 degrees. Add honey, butter, eggs, [...]

beet stir fry

(This is the first contribution from Amy, a good friend of mine and now a locavore!)
4 beet stalks |||| 1 large carrot |||| 2 cloves of garlic |||| 1/2 of a red onion |||| few slabs o’ butter |||| dollop of honey
1. Preheat the oven to 350 degrees. Cut stalks off the beets; put [...]